Roast: Dark Roast.
Intensity: Medium-High (4/5) - Dark Roast.
Flavour profile: Black cherry, hazelnut, nectar, brown sugar, spice, and red apple.
Why you'll love it:
Colombia is one of the world’s largest coffee producers and we source our beans from the country’s southern region - an area known for its warm winds, high sunshine and mild temperatures. These conditions allow coffee to thrive at high altitudes, resulting in a brew with complex acidity and natural sweetness. This is the boldest coffee in our range, and a must-try for its rich, distinctive flavour profile.
We roast and ship everything from our home base in Adelaide, so your coffee arrives fresh and full of flavour.
